Keto French Toast Recipe – LowCarb Avenue™ Low Carb Breakfast Recipe
French Toast Recipe is traditionally made with french bread which has a lot of substance to it but the problem with a lot of low carb breads is…
French Toast Recipe is traditionally made with french bread which has a lot of substance to it but the problem with a lot of low carb breads is that they don’t have much substance and they flatten in your mouth. But not our bread! LowCarb Avenue’s keto bread makes the most delicious and filling Keto French Toast Recipe. This recipe pairs well with some freshly sliced berries and a cup of coffee.
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Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
1
Ingredients
-
1 tsp softened butter
-
2 slices LowCarb Avenue Plain Bread
-
1 tbsp half and half
-
1 Egg
-
1/2 tsp ground nutmeg
-
1/2 tsp ground cinnamon
-
1 tsp vanilla extract
Directions
Step 1
Whisk an egg, half and half, vanilla extract, ground cinnamon, and ground nutmeg in a bowl.
Step 2
Heat up a skillet to medium heat and lightly butter the skillet.
Step 3
Dunk the breads in the mixture and gently fry them on the skillet, about 4 minutes on each side.
Step 4
Serve hot! Top with butter, low carb syrup, or berries!
Nutrition Facts (per serving)
298
Calories
20g
Fat
6g
Net Carbs
22g
Protein
Show Full Nutrition Label
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 298 | |
| % Daily Value * | |
| Total Fat 20g | 25% |
| Saturated Fat 5.5g | 28% |
| Cholesterol 190mg | 63% |
| Sodium 220mg | 10% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 6g | 21% |
| Total Sugars 1g | |
| Protein 22g | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
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