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Grilled cheese sandwiches have always been one of my favorite comfort foods. This recipe is perfect for anyone on a low carb or keto diet. The crispy low carb bread, creamy melted cheese, and tangy pesto sauce really solidify this recipe's place in our grilled cheese hall of fame!

Keto Grilled Cheese Recipe – LowCarb Avenue™ Pesto Sandwich Low Carb

Grilled Cheese sandwiches have always been one of my favorite comfort foods. This recipe is perfect for anyone on a low carb or keto diet. The crispy low carb bread, creamy melted cheese, and tangy pesto sauce really solidify this recipe’s place in our grilled cheese hall of fame!

cheese pull of a keto low carb sugar free crispy grilled cheese sandwich with tomato soup
Prep Time:
5 mins
Cook Time:
10 mins
 
Total Time:
15 mins
 
Servings:
1

Ingredients

  • 1 tsp softened butter

  • 2 slices LowCarb Avenue Plain Bread

  • 1 tsp pesto sauce

  • 1/3 cup shredded cheddar cheese

Directions

Step 1

Spread the butter on the outside of the 2 slices of bread and spread the pesto on the inside of the slices of bread

Step 2

Next, add the cheese to the pesto side of one of the slices of bread and place the other slice, pesto side down on top to make the sandwich.

Step 3

Gently fry on a skillet, flip once, about 5 minutes per side, until both sides are golden brown and cheese has melted!

Nutrition Facts (per serving)

330
Calories
23g
Fat
5g
Net Carbs
25g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 330
% Daily Value *
Total Fat 23g29%
Saturated Fat 10g50%
Cholesterol 45mg15%
Sodium 567mg25%
Total Carbohydrate 11g4%
Dietary Fiber 6g21%
Total Sugars 1g
Protein 25g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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